"Geimo" has been certified as "100 Years Food" by the Agency for Cultural Affairs
"Geimo" has recently been certified as a "100 Year Food" selected by the Agency for Cultural Affairs.
Ageimo, which has been popular as a specialty of Nakayama Toge for many years, is a masterpiece that is pride and is made from simple potatoes wrapped in crunchy batter and fried in a crispy batter.
半世紀以上にわたり、地元の皆さまや観光客の方々に愛され続けてきたこの味が、次の世代にも受け継がれる「食文化」として認められたことは、私たちにとって大きな喜びです。
これからも変わらぬ味と心を込めて、皆さまに「あげいも」をお届けしてまいります。
