Thank you very much for using Roadside Station Boyou Nakayama. We regret to inform you that the entire facility will be closed during the following period due to repair work due to the aging of the facility. ■ Closure period Thursday, January 29, 2026 - Thursday, February 19, 2026 ■ Stores subject to closure ・Restaurants ・Shops ・Ageimo corner *All Boyoukan stores will be closed. ■ Available facilities - Tourist toilets - Parking lot - Outdoor vending machines (can be used as usual) ■ About roadside station stamps During the closure period, stamps will be installed inside tourist toilets. *Stamping hours: 8:30-17:00 We apologize for any inconvenience this may cause to our customers, but we appreciate your understanding as this work is being carried out to improve safety and the facility environment. We plan to resume normal business hours from February 20th (Friday). Thank you for your continued support of Roadside Station Boyou Nakayama. Notice of Temporary Closure due to Facility Renovation Thank you very much for using Michi-no-Eki Bōyō-Nakayama. Due to renovation work associated with aging facilities, the entire facility will be closed […]

2026 Winter/Spring Fair “Meat Fair” will be held! Roadside Station Boyou Nakayama Restaurant will be holding a 2026 winter/spring limited event “Niku Meat Fair”. We have prepared a limited-time menu with “full volume and lots of meat” that is perfect for this cold season. Whether you want a hearty meal or just want to relax with a warm cup, our lineup is sure to satisfy. ◆ Limited time menu ■ Saburo Ramen from Kitajima Our original version of Jiro-style ramen. It's a hearty ramen that can be topped with as much raw garlic as you like, and will blow away the cold weather. *Because we use custom-made thick noodles, it will take approximately 7 minutes to boil. ■ Zangi set meal This set meal comes with 3 types of sauces, making it a satisfying set meal that you can enjoy till the end while changing the taste. ■ Pork set meal (Hokkaido style) A rich and hearty dish made with the chef's secret recipe. The secret ingredient is...please check it out for yourself. ■ Chubby Braised Braised Set Meal A large chunk of braised braised meat is melty and soft. A rich and satisfying set meal that will make you smile. ■ Kamo Nanban Soba A gentle and warming bowl that you'll love on cold days. A classic winter menu filled with the flavor of duck.

Thank you very much for using our store. We would like to inform you of the following regular holidays and private business days in January. [Regular holiday] January 1st (New Year's Day) We apologize for any inconvenience this may cause and appreciate your understanding. There are no scheduled closing dates for the takeout corner or souvenir shop that sells fried potatoes. We look forward to your visit.

At Nakayama Pass Restaurant, we have released a limited menu that is delicious and spicy, perfect for this season! We offer a variety of delicious and spicy dishes that will warm up your cold body at once, including the currently popular [Mala Yun Noodles]. A limited time lineup that can only be enjoyed at Nakayama Pass. Please enjoy the exciting deliciousness while looking at the snowy scenery. 📍At Roadside Station Boyou Nakayama Restaurant “Fusamaru Shokudo Nakayama Toge Sohonten” ⏱ Limited time offer! 　The offer may end without notice. Thank you for your understanding.

[Limited quantity sale] 40 pieces on weekdays, 80 pieces on weekends, September 27th (Saturday) - October 19th (Sunday) Limited time sale Halloween Orange ``Premium Ageimo'' The huge hit product ``Premium Ageimo'', which was sold in limited quantities last year, has been re-released with a changed color to Halloween orange. You can enjoy three kinds of colorful potatoes in one skewer: the bright purple ``Shadow Queen,'' the chestnut-flavored ``Destroyer,'' and one of the regular fried potatoes: ``Danshaku, May Queen, Kitakamuy, and Toya.'' Please enjoy the upgraded "Premium Ageimo". [Characteristics of three types of premium potatoes] - Ishikari Hanahan Shadow Queen (above photo) A potato with a blackish purple skin and a vibrant deep purple inside. It contains a lot of polyphenols called anthocyanins, and its texture is similar to that between a potato and a sweet potato. ・Ishikari Hanabe Destroyer (in the photo) A potato with a unique appearance, with a reddish-purple outer skin and a bright yellow interior. When heated, it becomes fluffy in texture and has a rich sweetness and flavor similar to sweet potatoes or chestnuts. ・One type of potato from Danshaku, May Queen, Kitakamuy, or Toya (photo below) Potatoes used in regular fried potatoes. If you heat it up and eat it, it will have a fluffy texture.

- Summer is finally here, and are your appetite dropping as the temperatures increase day by day? At times like these, feel the coolness from inside your body at our restaurant's proud cool-minded fair and enjoy the summer flavor to your heart's content! Our carefully selected cool noodles lineup, born from customer feedback! "In the summer, I really want to eat refreshing, cold noodles!" "Even on hot days, I want something that will stimulate my appetite!" In response to such customer feedback, we have prepared a colorful menu of cool noodles, with the chef's skilled skills. [Event period] Thursday, August 7th - end of September *Depending on the weather, the event may end without notice. Thank you for your understanding.

Thank you very much for using Roadside Station Noyo Nakayama. During the Obon period, we will be extending business hours as follows: 📅 Period: Saturday, August 9th - Sunday, August 17th, 2025 🕔 Business hours: Usually closes at 5:25pm → Closes at 6:25pm. (※The restaurant on the 2nd floor closes at 3pm) Please take this opportunity to enjoy your leisurely shopping and meals. We look forward to welcoming you all.

Thank you very much for using our store. We apologize for the inconvenience, but we would like to announce our regular August holidays as follows: [Closed days] Wednesday, August 6th, Tuesday, August 12th, Wednesday, August 20th, Tuesday, August 26th, and Wednesday, August 27th We apologize for any inconvenience caused to our customers and appreciate your understanding. We look forward to welcoming you all to our customers.

"Geimo" has recently been certified as a "100 Year Food" selected by the Agency for Cultural Affairs. Ageimo, which has been popular as a specialty of Nakayama Toge for many years, is a masterpiece that is pride and is made from simple potatoes wrapped in crunchy batter and fried in a crispy batter. We are delighted to see that this flavor, which has been loved by locals and tourists for over half a century, has been recognized as a "food culture" that will be passed down to the next generation. We will continue to deliver "ageimo" to everyone with the same taste and heart.

We are looking for friends on the official account of Noyo Nakayama LINE. Now you can try out a gacha gacha for free once, where you can win registration benefits, sports tickets, Agepon character goods, and more. This is a limited time only, so please register.

We offer the perfect cup for "ageimo"! We will be releasing an original blend ``Ageimo Exclusive/Tenku no Columbia Blend'' in collaboration with Roadside Station Boyou Nakayama and Sapporo Eshima Coffee on September 10th (Tuesday). At Roadside Station Boyou Nakayama, we will start selling a new product ``Ageimo exclusive/Tenku no Colombian Blend'' as a collaboration project with Sapporo Eshima Coffee Co., Ltd. This special coffee was completed after 3 months of trial and error over 30 times from conception, and was created in pursuit of the perfect pairing with the ``Nakayama Toge Original Aged Potato,'' which is very popular at roadside stations. This is an original blend supervised by Mr. This blend was developed in pursuit of the perfect compatibility with fried potatoes. We aim to bring out the flavor of potatoes by suppressing the bitterness and roasted smell while having a richness that rivals fried foods. The texture of the coffee is rich and smooth, like fresh butter, and the aftertaste is clear and refreshing. Taking advantage of the special location of Nakayama Pass at an altitude of 835m, we have created a well-balanced blend by harmonizing the sweet aroma of Ethiopia with a base of ``Celestial Colombia'' cultivated at high altitude. This special coffee is only available at the roadside station Boyou Nakayama. The coffee beans are carefully selected by a coffee appraiser and carefully roasted to bring out the rich aroma and deep flavor. It is a cup that brings out the rich flavor of fried potatoes while leaving a clean and pleasant aftertaste. Please try the ``Tenku no Columbia Blend'' exclusively for fried potatoes to enjoy even more delicious fried potatoes.